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Reservations Tel.
02-2259079, 02-2224558, 02-2214749
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S.B.L. RESTAURANT MENU
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On our menu we arranged a series.
To suit the needs and taste delicious traditional or family groups.
You can order your book. 02-225-9079, 02-221-4749, 02-222-4558

 
MENU SET 1
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1. Appetizer
2. Fishmaw in Soup
3. Steamed Chicken
4. Fried Shrimp with 5 Beans
5. Boiled Shrimp
6. Sea Asparagas with Oyster
    Sauce or X.O. Sauce
7. Fried Noodles or Fried Rice
8. Grilled Mero Fish with
    Soy Sauce
9. Ginger Balls

Price : 13,000 Baht

 
 
MENU SET 2
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1. Appetizer
2. Shark Fin Soup
3. Barbecuw Whole Pork or
    Pecking Duck
4. Boiled Goose's Feet
    en Casserole
5. Fried River Lobster with
    Ginkyo
6. Fried Noodles
7. Grilled Mero Fish with
    Soy Sauce
8. Thailand Braised Chicken
9. Dried Chinese Dumpling

Price : 15,800 Baht

 
 
MENU SET 3
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1. Appetizer
2. Shark Fin Soup
3. Barbecuw Whole Pork or
    Pecking Duck
4. Baked Shrimp With
    Orange Sauce
5. Scallops with Gravy
6. Fried Crab with Spicies
7. Fried Noodles
8. Grilled Mero Fish with
    Soy Sauce
9. Ginkyo in Milk

Price : 16,000 Baht

 
MENU SET 4
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1. Appetizer
2. Shark Fin Soup
3. Barbecuw Whole Pork or
    Pecking Duck
4. Fried River Lobster with Ginkyo
5. Fried Scallop with Garlic
6. Sea Asparagas with Oyster
    Sauce or X.O. Sauce
7. Fried Noodles
8. Chinese Black Fish
9. Ginkyo in Hot Syrup

Price : 16,500 Baht

 
 
MENU SET 5
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1. Appetizer
2. Shark Fin Soup
3. Barbecuw Whole Pork or
    Pecking Duck
4. Abalone in Gravy
5. Shrimp with Oyster/
    Shrimp with Garlic
6. Fried Noodles or Fried Rice
7. Grilled Mero Fish with
    Soy Sauce
8. Thailand Braised Chicken
9. Ginkyo in Hot Taro Syrup

Price : 17,800 Baht

 
 
MENU SET 6
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1. Appetizer
2. Shark Fin Soup
3. Barbecuw Whole Pork
4. Deep Fried Abalone
5. Scallops with Gravy
6. Shrimp Fried Rice
7. Chinese Black Fish
8. Mushroom Soup
9. Ginkyo in Hot Syrup

Price : 18,300 Baht

 
MENU SET 7
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1. Appetizer
2. Shark Fin Soup
3. Barbecuw Whole Pork
4. Broiled Crab Butter
5. 4 Lobsters Fried Eggs
6. Lobster Fried with Garlic
7. Fried Rice Kale & Radish
8. Grilled Mero Fish with
    Soy Sauce
9. Ginkyo in Milk

Price : 18,700 Baht

 
 
MENU SET 8
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1. Appetizer
2. Shark Fin Soup
3. Barbecuw Whole Pork or
    Pecking Duck
4. 10 Grilled Shrimps
5. XO Scallops
6. Boiled Goose's Feet with Abalone
7. Fried Noodles
8. Chinese White Pomfret
    Making Two
9. Ginkyo in Colded Milk

Price : 20,000 Baht

 
 
MENU SET 9
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1. Appetizer
2. Shark Fin Soup
3. Barbecuw Whole Pork
4. Fried Sea Cucumber
5. Steamed River Lobster with milk
6. Boiled Goose's Feet with Abalone
7. Fried Noodles or Fried Rice
8. Chinese White Pomfret
    Making Two
9. Sweet Sago with Cantaloupe
    or Ice Colded Ginkyo

Price : 20,500 Baht

 
MENU SET 10
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1. Appetizer
2. Shark Fin Soup
3. Roast Suckling Pig or
    Pecking Duck
4. Steamed Crab with Soy Sauce
   or Garlic Crab
5. Deep Fried Shrimp Balls
6. Deep Fried Abalone
7. Shrimp Fried Rice or
    Fried Noodles
8. Grilled Mero Fish with
    Soy Sauce / Grilled Soy Sauce
9. Ginkyo with (Kub Zu Mor)

Price : 21,800 Baht

 
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XO Scallops
 
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Grilled Mero Fish with Soy Sauce
 
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Steamed Chinese White Pomfret with Chinese Plum
 
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Fried Cashew Chicken And Put The Wakuai Ngo
 
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Mantis Shrimp Fried Eggs
 
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Fried Basil Beche-De-Mer
 
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Deep Fried Shrimp Balls
 
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Fried Crap With Curry
 
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Bean Fried Conch
 
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Steamed Chicken
 
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Stir Fried Beche-De-Mer
 
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Stir Fried Asparagus
 
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Shrimp Salad
 
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Fried "Krapong Fish"
 
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Scallops With Butter
 
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Fried Snow Crab
 
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Baked Shrimp With Orange Sauce
 
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Fried Salt And Pepper Grilled Mero Fish
 
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Grill Mero Fish with Soy Sauce
 
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Fried Scallop with Oyster Sauce
 
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Stewed Goose Legs
 
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Barbecue Whole Pork
 
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Stir Fried Abalone
 
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Sea Asparagus with Oyster Sauce
 
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Deep Fried Rock Lobster with Garlic and Pepper
 
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Bua Loy
 
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Rainbow Rolls
 
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Fried Pigeon
 
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Fried Minced Shrimp Ball
 
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Steam Scallop with Garlic
 
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Grilled Prawn
 
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Crab Claws with Soy Sauce
 
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Spicy Fish Maw Salad
 
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Jelly Pig Leg
 
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Fried Lobster with Gynko seeds
 
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Sweet Yellow Nut with Taro Paste
 
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Stewed Fish Maw
 
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Peking Duck
 
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Stir Fried Beche-De-Mer
 
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Shark Fin Soup(Large Size)
 
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Mero Fish Boil With Chinese Prune
 
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Fried Scallop with Celery
 
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Fried Scallop in Tasty Chiness Style
 
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Fried Lobster with Chinese Spring Onion in Gravy
 
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Fried Shrimp with Salt
 
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Deep Fried Rock Lobster with Butter
 
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Boiled Whole Chicken
 
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Fried Three Kinds of Seafood
 
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Stewed Abalone in Gravy
 
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Fried Nooddle
 
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Shrimp, Vegetable and Salted Turnip Fried Rice
 
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Broiled Rice en Casserole
 
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Shrimp Fried Rice with Taro Paste
 
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Sweet Yellow Nut with Sago
 
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Sweet Yellow Nut (Cold)
 
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Sweet Yellow Nut (Hot)
 
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